Green salad

Print

4 lettuce hearts
Chop 20 g of chives into thins rolls
20 ml Pelzmann perry vinegar
30 ml Pelzmann Styrian pumpkin seed oil
Salt, pepper

Wash the lettuce hearts and dry well in a salad spinner. Mix together a dressing consisting of vinegar, pepper and pumpkin seed oil and mix with the salad. Sprinkle with the chopped chive and serve.

Content: 0.25 Liter (9.96 / 1 Liter)

€2.49

Styrian Perry Vinegar 0.25l

Content: 0.5 Liter (27.98 / 1 Liter)

€13.99

Styrian Pumpkin Seed Oil 0.5l

PELZMANN'S FRIED-CHICKEN SALAD Divide the chicken legs into the upper part of the leg and the drumstick. De-bone the upper ...

FRIED-CHICKEN SALAD

PELZMANN'S SCARLET-RUNNER BEAN SALAD Thoroughly wash the scarlet runner beans with cold water and allow to soak in three-times …

SCARLET-RUNNER BEAN SALAD